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Hearty Tartar Sauce

SUBMITTED BY: sal

"Great tasting homemade tartar sauce for seafoods. It's packed with pickles green onions, olives and garlic. Definitely a winner."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 4.3 star rating.
Read Reviews (2)
PREP TIME  10 Min
READY IN  40 Min
Original recipe yield 3 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 green onion, chopped
  • 2 medium sweet pickles, chopped
  • 1 dill pickle, chopped
  • 1 clove garlic, minced
  • 1/2 cup pitted and chopped green olives
  • 2 cups mayonnaise
  • 1/4 teaspoon Worcestershire sauce
  • 1/4 teaspoon taco sauce
  • 2 tablespoons fresh lemon juice

DIRECTIONS

  1. Place green onion, sweet and dill pickles, garlic, olives, mayonnaise, Worcestershire, taco sauce and lemon juice into a food processor or blender and process briefly. Do not puree. Refrigerate before serving.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2004 by BABSKITCHEN
This was very good and easy to make but I had to make a couple small changes. I didn't have... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2007 by AMARETTOSKIES
Great flavor, it's just abit too many ingredients to use this recipe on a regular basis. My... MORE


 
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Nutritional Information
Hearty Tartar Sauce

Servings Per Recipe: 12

Amount Per Serving

Calories: 279

  • Total Fat: 30g
  • Cholesterol: 22mg
  • Sodium: 489mg
  • Total Carbs: 3.1g
  •     Dietary Fiber: 0.3g
  • Protein: 0.6g

VIEW DETAILED NUTRITION

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